Spicy Puffed Rice

Ingredients:

• 2 cups puffed rice (maramaralu)
  
• Urad dal – 1 tsp
• Dried Red chillies – 3
• Mustard seeds - 1 tsp
• Cumin seeds - 1 tsp
• 1/4 cup Ground nuts 
• Chana Dal - 1tsp 
• 1/4 teaspoon turmeric
• Chilly powder according to your taste
• salt according to your taste
• 2 crushed garlic pieces
• 5 to 6 Curry Leaves
• 1 teaspoon oil

Method:

1. Take a pan and cook puffed rice on a medium high heat for 3 mins. Keep it aside.
2. In another pan take oil and heat it on a medium high flame. Now add cumin seeds, Chana dal, ground nuts, mustard seeds, red chillies, crushed garlic slices, urad dal and curry leaves.
3. When the mustard seeds begin spluttering, add cooked puffed rice to the pan.
4. Now add turmeric, salt, chilly powder to the pan. Mix all the ingredients in the pan well.

Your Spicy Puffed Rice is ready.