Monday, 8 August 2011

Sweet Potato Fries


 
Ingredients:
  • 1 medium size Sweet Potato
  • Salt according to your taste
  • 1/2 Teaspoon Garam Masala Powder
  • 5 to 6 drops of sunflower oil.

Method:
  1. Cut sweet potato into 3mm thick and 1cm long sticks.
  2. Take a bowl and add chopped sweet potatoes, oil, garam masala powder and salt. Toss until potatoes are evenly coated.
  3. Place them in the grill at a temp of 220 degrees C for 15 mins.
Your Sweet Potato Fries are ready to eat.

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